Professional Model 3500 Incubating Shaker is an excellent shaker for labs needing a tabletop incubator shaker for culturing microorganisms or for controlled temperature mixing. The shaker is easy to use and program. It has a wide speed range (15 to 500 rpm) and dynamic temperature range of 5 above ambient to 65°C, making this shaker useful for culturing bacteria to washing Southern blots. The polycarbonate lid allows for complete viewing of the contents.
The Professional Model 3500 Incubating Shaker has a number of features to protect both samples and the shaker itself. A load sensor measures imbalances and overload which triggers audio and visual alerts. A ramping program controls acceleration to prevent splashing of samples. When spills do happen, channels built into the shaker divert liquids away from motors and circuitry.